During Corona lockdown

Vi are now open for 3 days a week, Friday through Sunday, we will have a selection
of breads, buns, rye bread, pastry, cakes and coffee. And flour from Kornby Mølle,
we also offer sourdough starter if you need one.  

After a lot of considerations, I think it is the best solution for now,
both when it comes to the safety of the staff, the difficult economic situation,
and our community and loyal customers.

We hope you will come by and visit us over the 3 days
and supports us and get your weekly bread supply.

All the best
Trine Hahnemann and Team

You can also order on email